https://www.copymethat.com/r/0WxLIuKWd/rack-of-lamb-with-apple-glaze/
47471162
ByKowSY
0WxLIuKWd
2024-05-03 07:45:03
Rack of Lamb with Apple Glaze
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Ingredients
- 1 lamb rib rack with 7 to 8 ribs (about 2 pounds), frenched (ask your butcher to do this)
- Kosher salt
- Freshly ground black pepper
- 1 quart (4 cups) apple juice
- 2 tablespoons extra virgin olive oil
- 2 granny smith apples, cored and diced
- 1 tablespoon apple cider vinegar
- 1 sprig fresh rosemary
Steps
Directions at cravingsbychrissyteigen.com
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