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Chilli Prawn Linguine
Ingredients
  • 1 tsp olive oil
  • 2 shallots, diced
  • 1cm piece ginger, peeled and grated
  • 1 clove garlic, crushed
  • a large pinch chilli flakes
  • 400g tin chopped tomatoes
  • 150g linguine
  • ½ bunch flat-leaf parsley, chopped
  • 150g raw peeled prawns
  • rocket salad, to serve
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