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Ingredients
  • 1 9" Baked and Cooled Pie Shell
  •  
  • Blueberry Apple Filling
  •  
  • 1 15oz Can Blueberries in Heavy Syrup Drained reserve juice in one bowl and
  • berries in another bowl
  • 1 ½ C water
  • 1 C Apple's (delicious) Pealed, Cored, and Diced, Large Pea Size
  • ¼ tsp. Salt
  • 3 Tbsp. Cornstarch
  • ¼ C Water
  • ¾ C Sugar
  • ½ tsp. Lemon Juice
  • ¼ tsp. Cinnamon
Steps
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