Loaded Mashed Potato and Meatball Casserole

thenovicechefblog.com

Nikki Seid-Park

subheading: For the Meatballs:

1 pound lean ground bef

1 pound ground pork

½ cup bread crumbs

½ cup diced onion

2 large eggs

1 teaspoon salt

1 teaspoon pepper

3 cloves fresh garlic, minced

¼ cup fresh parsley, minced

⅓ cup grated parmesan cheese

subheading: For the Loaded Mashed Potatoes:

3 cups mashed potatoes, about 5 potatoes, if using homemade

1 tablespoon fresh parsley, minced

6 slices bacon, cooked and chopped

1 teaspoon garlic, minced

2 large eggs

½ cup shredded cheddar cheese

1 teaspoon salt

½ teaspoon pepper

subheading: For the Marinara Sauce:

2 teaspoons olive oil

¼ cup onion, diced

2 cloves garlic, minced

2 cups tomato sauce

4 large basil leaves, minced (or 1 tablespoon dried basil)

½ teaspoon salt

¼ teaspoon sugar

¼ teaspoon pepper

¼ teaspoon thyme

¼ teaspoon oregano

subheading: For the Topping:

12 slices mozzarella cheese

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