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Smoked Pork Tenderloin
Ingredients
  • 1Cup  apple juice
  • 6Tablespoon  honey, warmed
  • 6Tablespoon  Traeger Pork & Poultry Rub
  • ½Cup  brown sugar
  • 4Tablespoon  fresh thyme leaves
  • 1Tablespoon  Black pepper
  • 2 Add the pork loins to the bowl with the marinade. Turn the pork to coat. Cover the bowl with plastic wrap and transfer to the refrigerator and marinate for 2 to 3 hours.
  • subheading: INGREDIENTS:
  • 4  (1-½ lb) pork tenderloins, silverskin removed
Steps
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