Instant Pot Chicken Thighs and Rice

Married 60 years, so that's 60 years of cooking experience. Wow! I can't believe it either! lol

6 pieces bone-in chicken thighs

2 cups basmati rice I used golden Sella basmati rice which cooks like long grain rice. You can also use pure basmati rice for this recipe. You do not need to soak the rice before cooking it.

3 cups chicken stock

½ tablespoon herb de provence substitute this with Italian seasoning or any other herbs of choice

1 teaspoon paprika

½ tablespoon ginger

½ tablespoon garlic paste

1 teaspoon salt

½ teaspoon black pepper

1 small onion

2 tablespoon butter

2 tablespoon vegetable oil

2 tablespoon chopped chives substitute with chopped spring onions

Directions at thedinnerbite.com

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