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IP Mac N Cheese (Old Spaghetti Factory Copy Cat)
Ingredients
  • 1 box ditalini pasta
  • 4 and ¼ cup water
  • ⅓ cup butter (cubed)
  • 12 oz velveeta (cubed)
  • 1 to 2 cups whole milk (to desired consistency)
Steps
  1. 1 box ditalini pasta and 4 and ¼ cup water in pot.
  2. Cook manual 4 min with QR.
  3. turn pot off
  4. Add: small cubes of butter (⅓ cup total, ish), 12 oz cubed velveeta, and milk till you like it (1 to 2 cups whole milk used).
  5. Stir.
Notes
  • If it doesn’t melt all the way you can use sauté function a little.
 

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