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Caramelized Zucchini Frittata
Ingredients
  • subheading: FOR THE FILLING:
  • ½ medium onion (174g)
  • 1 medium zucchini (340g)
  • 2 tablespoons unsalted butter or olive oil
  • ¼ teaspoon sea salt
  • subheading: FOR THE FRITTATA:
  • 6 large (300g) Pete and Gerry Organic Eggs
  • ½ cup (113g) whole milk (see notes)
  • ½ teaspoon sea salt
  • 2 ounces (57g) cheddar cheese, shredded
  • Freshly ground black pepper, for garnish
  • 1 handful fresh basil, julienned, for garnish
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