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Ingredients
  • subheading: Dough:
  • 2 ½ teaspoons active dry yeast*
  • 1 cup warm milk
  • ¼ cup granulated sugar ½ teaspoon, divided
  • 1 teaspoon salt
  • 1 large egg
  • ⅓ cup unsalted butter , softened
  • 3 ½ to 4 cups bread flour , or all-purpose
  • subheading: Filling:
  • 6 Tablespoons unsalted butter , softened
  • ⅔ cup packed light brown sugar
  • 2 Tablespoons ground cinnamon
  • subheading: Frosting:
  • 4 ounces cream cheese , ½ block softened
  • 2 ½ cups powdered sugar
  • 6 Tablespoons milk
  • 1 teaspoon vanilla extract
Steps
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