LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: MARINADE:
  • ½ cup dry sherry
  • 2 tbs olive oil
  • 3 garlic cloves, minced
  • 1 tsp dried oregano
  • 1 lb boneless skinless chicken breasts, cubed
  • subheading: SAUCE:
  • 1 tbs butter
  • ½ each medium sweet red and green pepper, chopped
  • 1 tsp red pepper flakes -OR- 2 pickled hot cherry peppers, chopped
  • 1 small onion, chopped
  • 2 garlic cloves, minced
  • ½ cup dry sherry -OR- chicken stock
  • 1 can (29 oz) tomato puree
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 box (16 oz) uncooked rigatoni
  • ¾ cups heavy whipping cream
  • 4 ounces cream cheese, cut up
  • ¾ cup grated Romano cheese
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer