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Ingredients
  • 200 g de galletas María trituradas
  • 100 g de mantequilla sin sal, derretida
  • 300 g de queso crema, a temperatura ambiente
  • 100 g de azúcar
  • 200 ml de crema para batir
  • 10 g de gelatina sin sabor
  • 50 ml de agua
  • 200 ml de pulpa de maracuyá
  • 100 g de azúcar (para la cobertura de maracuyá)
  • Semillas de maracuyá (para decorar)
Steps
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