https://www.copymethat.com/r/0RRa5rmwJ/miso-chocolate-cake/
99567715
lvD2iGF
0RRa5rmwJ
2024-05-08 07:16:24
Miso Chocolate Cake
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Ingredients
- subheading: Miso Chocolate Cake:
- Nonstick cooking spray, for the pan
- 1 cup granulated sugar
- ½ cup coconut oil, at room temperature
- 3 tablespoons white miso paste
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 2 teaspoons baking powder
- 1 ½ teaspoons baking soda
- 1 cup buttermilk
- 1 cup boiling water
- subheading: Coconut Whipped Cream:
- Two 15-ounce cans full-fat coconut milk, unshaken and refrigerated overnight
- 1 tablespoon honey or pure maple syrup
- 1 teaspoon vanilla extract
- Toasted flaked coconut, for serving
Steps
Directions at foodnetwork.com
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