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Lemon Chicken Orzo Soup
Ingredients
  • 2 (10-ounce) bone-in skinless chicken breasts
  • 1 carrot, finely chopped
  • 1 small celery stalk, finely chopped
  • ½ onion, finely chopped
  • ¾ teaspoon salt, or to taste
  • ¼ teaspoon black pepper
  • 4 cups reduced-sodium chicken broth
  • ½ cup whole wheat orzo
  • 2 large eggs
  • 3 tablespoons lemon juice
  • 2 tablespoons chopped fresh dill
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