https://www.copymethat.com/r/qq6FC52Ay/fries-with-lemon-salt-rosemary/
6199387
0RNiAh5
qq6FC52Ay
2024-04-26 23:30:05
Fries with Lemon Salt & Rosemary
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Ingredients
- zest of one lemon
- 4 tablespoons sea salt (I used 3)
- sunflower oil (I used a mix of canola and vegetable oil)
- 1 ¾ lb. potatoes, peeled and julienned* (I used Yukon Gold, and I didn’t peel)
- a few sprigs of rosemary
- note: The potatoes can be julienned in advance - about an hour or so - before they start turning slightly brown. A little brown is OK, but too much brown is probably not a good idea. Storing the potatoes in water will prevent browning, but you also must dry the potatoes very well before you start frying, which is kind of a pain.
Steps
Directions at alexandracooks.com
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