Servings: 8

1 1/2 lbs. ground beef 1 ½ lbs. ground beef
3/4 cup oats, uncooked ¾ cup oats, uncooked
1/4 cup onion, chopped ¼ cup onion, chopped
1 1/2 teaspoon salt 1 ½ teaspoon salt
1/4 teaspoon black pepper ¼ teaspoon black pepper
1 cup tomato juice 1 cup tomato juice
1 egg, beaten 1 egg, beaten

Combine all ingredients and pack firmly into an ungreased loaf pan. Bake in a preheated 350°F oven for 1 hour and 15 minutes. Let stand 5 minutes before slicing.