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Lamington Fairy Cakes by Megan Douglas On Www.Recipecommunity.Com.Au
Ingredients
  • subheading: fairy cakes:
  • 180 g plain flour
  • 1.5 tsp baking powder
  • 115 g Butter, room temperature
  • 200 g castor sugar
  • 2 eggs
  • 1 tsp vanilla essence
  • 120 g Milk, room temperature
  • subheading: Icing, Jelly Centre and Cream:
  • 300 g icing sugar, (you can make you own)
  • 30 g cocoa
  • 35 g Butter, unsalted, cubed
  • 120 g Milk
  • 200 g Desiccated Coconut
  • Quince or plum paste, raspberry or plum jam
  • 300 g whipping cream
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