Antipasto Skewers (Fun Party Appetizer)

cookingwithayeh.com

15 wooden skewers

5oz / 150g bocconcini / mozzarella balls

3oz/ 90g provolone or pecorino cheese

12 olives - I've used Castelvetrano olives

8 sun-dried tomatoes

8 quarters - marinated artichoke hearts

3oz / 90g marinated roasted peppers

Handful fresh basil leaves

note: ptional - drizzle of extra virgin olive oil, dried oregano and aleppo pepper or red pepper flakes

Directions at cookingwithayeh.com

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