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Spaghetti Sauce with Meat (For Canning)
Ingredients
  • 5 lbs ground beef
  • 2 cups chopped onions
  • 1 cup chopped green pepper
  • 9 cups cooked tomatoes or 9 cups canned tomatoes with juice
  • 2 2⁄3 cups tomato paste
  • 2 tablespoons brown sugar
  • 2 tablespoons minced parsley
  • 1 1⁄2 tablespoons salt
  • 1 tablespoon oregano
  • 1⁄2 teaspoon pepper
  • 1⁄2 teaspoon ginger
  • 1⁄2 teaspoon allspice
  • 2 tablespoons vinegar
Steps
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