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Easy Pan Fried Honey Garlic Salmon Recipe (Ready in Under 30 Minutes)
Ingredients
  • 4 salmon fillets 8 ounces each (225g) skin on or off, patted dry with paper towels
  • ¼ teaspoon paprika or smoked paprika
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • subheading: For The Sauce:
  • 2 tablespoons butter
  • 4 cloves garlic finely minced
  • 3 tablespoons honey
  • 1 tablespoon water
  • 5 teaspoons soy sauce
  • 2 tablespoons lemon juice
Steps
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