https://www.copymethat.com/r/0M181TEn4/easy-soft-pretzel-bagels/
113178845
Mjm61hq
0M181TEn4
2024-06-02 07:54:33
Easy Soft Pretzel Bagels
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Ingredients
- subheading: 1x2x3x:
- 1 ½ cups warm water (110 to 115°F; See Kelly's Notes)
- 1 Tablespoon sugar
- 2 teaspoons kosher salt, plus more for topping
- 1 (¼ oz.) packet active dry yeast
- 4 ½ cups all-purpose flour
- 4 Tablespoons unsalted butter, melted
- Vegetable oil, for greasing
- 10 cups water
- ⅔ cup baking soda
- 1 large egg yolk, beaten with 1 Tablespoon water
Steps
Directions at justataste.com
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