https://www.copymethat.com/r/0LZYvewSb/pike-in-green-sauce/
54818822
r7CxMmI
0LZYvewSb
2024-05-18 22:55:33
Pike in Green Sauce
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Ingredients
- 1 pike (1 to 1½ kilos)
- 1 bayleaf, and some peppercorns
- 1 carrot, 1 onion, and some celery
- Riesling
- subheading: For the sauce:
- 50 gr. Butter
- 1 handful sorrel and chervil
- a bunch of parsley and some chives, pepper and salt
- ¼ litre sweet cream
- In order to serve the fish whole, a large fish kettle or something similar is required.
Steps
Directions at world-culinaire.blogspot.com
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