https://www.copymethat.com/r/0L5BSV7EX/healthy-lemon-tahini-slaw/
100692495
RFVtrpb
0L5BSV7EX
2024-05-18 04:54:48
Healthy Lemon-Tahini Slaw
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Ingredients
- 2 tablespoons capers
- 1 tablespoon fresh lemon zest plus 5 tablespoons lemon juice (from 2 to 3 lemons)
- 6 scallions, thinly sliced
- 1 medium Savoy or other green cabbage (1 ½ to 2 pounds), cored and thinly sliced
- Kosher salt and black pepper
- ¼ cup tahini
- 1 tablespoon Dijon mustard, plus more to taste
- 8 ounces snap peas, thinly sliced lengthwise
- 3 large or 6 small radishes, cut into matchsticks
Steps
Directions at cooking.nytimes.com
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