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Mediterranean Tuna Antipasto Salad
Ingredients
  • 1 large red bell pepper, finely diced
  • ½ cup finely chopped red onion
  • Summer's Best at Everyday Low Prices
  • ½ cup chopped fresh parsley, divided
  • 4 teaspoons capers, rinsed
  • 1 ½ teaspoons finely chopped fresh rosemary
  • ½ cup lemon juice, divided
  • Summer's Best at Everyday Low Prices
  • 4 tablespoons extra-virgin olive oil, divided
  • Freshly ground pepper, to taste
  • ¼ teaspoon salt
  • 8 cups mixed salad greens
Steps
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