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S'Mores Chocolate Chip Cookies
Ingredients
  • ¾ cup (12 tablespoons, 6 ounces) butter, softened
  • 1 cup (7.5 ounces) packed light or dark brown sugar
  • ⅓ cup (2.5 ounces) granulated sugar
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 ¾ cups (8.75 ounces) all-purpose flour (see note)
  • 1 cup (4.5 ounces) graham cracker crumbs (about 9 rectangle crackers crushed)
  • 2 cups (12 ounces) chocolate chips or chunks
  • 1 cup (1.75 ounces) miniature marshmallow bits (see note)
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