Southern Crockpot Pintos

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sporras

Grandmother of 7 yr. old twin boys, work full time, avid recipe collector. Living in Victoria, TX.

2.5 cups pintos washed and sorted

5 cups chicken broth

1 cup water

1 heaping teaspoon minced garlic

1 bay leaf

1 medium onion diced up

1 teaspoon black pepper

1 teaspoon Tony's chachrleres more spice seasoning

1 nice smoked ham hockey

Low and slow

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