Instant Pot Mexican Rice

simplyhappyfoodie.com

Nitallica

Quirky sysadmin. Geek. Gamer. Comic fangirl.

4 Tbsp Olive Oil (or lard)

2 cups Long Grain White Rice (or Basmati) unrinsed

1 sm Onion, diced

2 Jalapeños, diced

3 cloves Garlic, minced or pressed

½ tsp Chili Powder

½ tsp Cumin

1 tsp Oregano

1 tsp Coarse Salt

¼ tsp Pepper

¼ tsp Smoked Paprika

1 ¼ cups Chicken Broth, low sodium

1 cup Water

1 (7 oz) can Diced Mild Green Chiles or 2 (4 oz) cans

1 (14 oz) can Diced Tomatoes (fire roasted or regular) with juice

1 cup Tomato Sauce

1 Tbsp Tomato Paste

subheading: Garnishes:

Lime Juice

Cilantro

Avocado Slices

Jalapeño Slices

Directions at simplyhappyfoodie.com

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