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Beer Cheese Au Gratin Potatoes
Ingredients
  • 3 lb Yukon gold potatoes, peeled and sliced evenly (6 to 8 medium)
  • ½ lg yellow onion, diced
  • 1 can mushrooms, diced (4 oz)
  • 4 slice thick cut bacon, diced and rendered crispy
  • ½ stick salted butter
  • 2 to 3 Tbsp all-purpose flour
  • 1 lg garlic clove, minced
  • 1 tsp dried thyme
  • 1 c milk
  • ½ c full-flavored beer
  • 1 can cheddar cheese soup
  • 2 to 3 pinch salt and pepper
  • subheading: TOPPING:
  • ½ c shredded Mexican blend cheese
  • ½ c pepper jack Cheez-Its, crushed
  • 2 Tbsp salted butter
  • 1 pinch garlic salt or other herb seasoning
Steps
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