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Naan-O Paneer-O Sabzi (Bread, Feta and Herb Platter)
Ingredients
  • 1 cup walnut halves
  • Salt
  • 5 to 6 ounces lavash or pita bread, cut into smaller pieces
  • 10 ounces feta, sliced or cubed
  • 1 bunch Persian basil or sweet Italian basil, lemon basil or Thai basil (see Tip)
  • 1 bunch mint
  • 4 scallions, cut into 2-inch lengths
  • 1 small watermelon, cut into wedges or cubed
  • 1 bunch radishes, cut into quarters or slices, or kept whole
  • 4 Persian cucumbers, cut into halves or slices, or kept whole
  • 1 bunch grapes
Steps
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