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Mozzarella-Stuffed Peppadew Peppers Recipe (Just 3 Ingredients)
Ingredients
  • 2 tablespoons chopped fresh basil leaves or chives
  • 24 marinated baby fresh mozzarella balls or ciliegine (about 12 ounces)
  • 24 to 48 jarred Peppadew peppers (6 to 12 ounces)
Steps
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