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Garlic Butter Herb Prime Rib
Ingredients
  • 2 to 6 pounds bone prime rib (boned and tied)
  • 1 cup butter, softened
  • 5 cloves garlic, minced
  • 1 Tablespoon thyme, finely chopped
  • 1 Tablespoon oregano, finely chopped
  • 1 Tablespoon rosemary, finely chopped
  • 1 Tablespoon salt
  • 1 teaspoon pepper
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