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Ingredients
  • 6 tablespoons unsalted butter, plus more for pan
  • 8 ounces bittersweet or semisweet chocolate, finely chopped
  • 6 large eggs, separating yolks and egg whites
  • ½ cup granulated sugar
  • Confectioners' sugar, for dusting
  • Sweetened whipped cream, for serving
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