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Crunchy Fresh Sriracha Broccoli Salad {Keto, Low-Carb, Lchf}
Ingredients
  • 4 cups, chopped broccoli (about 1 to 1.5 large heads of broccoli)
  • ½ a medium-sized, diced red bell pepper
  • ½ cup shredded cheddar
  • 1 cup mayonnaise
  • ¼ cup, dry roasted and shelled sunflower seeds
  • 6 slices crumbled bacon
  • ½ tbsp apple cider vinegar
  • ¼ to ½ tbsp Sriracha sauce
  • salt
  • cracked black pepper
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