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Creamy Ham and Asparagus Pasta
Ingredients
  • 8oz. dried spaghetti (or other pasta)
  • 3 T olive oil
  • 1 c diced onion
  • ½ bunch asparagus, sliced 1½-inches on the bias
  • ½ t salt
  • ¼ to ½ c water
  • ¼ lb. thinly sliced or shaved ham
  • ½ c heavy cream
  • ½ c grated Parmesan cheese
  • zest of ½ lemon
  • salt and pepper, to taste
Note: Ingredients may have been altered from the original.
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