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Super Moist Low Fat Chocolate Cupcakes with Chocolate Glaze
5 points per cupcake
Ingredients
  • 18.25 oz Duncan Hines Dark Chocolate Fudge cake mix
  • 1.4 oz sugar free, fat free, instant chocolate pudding
  • 1 cup canned pumpkin, not pumpkin pie filling
  • 1 ⅓ cups water
  • subheading: For the chocolate glaze:
  • ½ cup confectioners' sugar
  • 1 tbsp unsweetened cocoa powder
  • ½ to 1 tbsp 1% milk
  • ¼ tsp vanilla extract
  • pinch of salt
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