Best Ever German Chocolate Cake

I looove to try new recipes. I freeze everything I can and I love to help people fill their freezer, whether it is by me personally, or to help educate those who want to learn.

subheading: Chocolate Cake:

2 cups all-purpose flour

2 cups sugar

¾ cup cocoa

2 teaspoons baking powder

1 ½ teaspoons baking soda

1 teaspoon salt

1 cup milk

½ cup vegetable oil

2 eggs

2 teaspoons vanilla extract

1 cup boiling water

subheading: Coconut Pecan Frosting:

1 cup evaporated milk

1 cup white granulated sugar

3 egg yolk beaten with 1 teaspoon water

½ cup butter or margarine

1 teaspoon vanilla extract

1 cup chopped pecans

1 cup flaked coconut

1 tablespoon cornstarch

Directions at dashofsanity.com

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