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NYC Melting Pot Reubens
Ingredients
  • 3 tablespoons canola mayonnaise
  • 2 tablespoons minced shallots
  • 2 tablespoons minced dill pickles
  • 1 tablespoon unsalted ketchup
  • ½ teaspoon freshly ground black pepper
  • 8 (¾-ounce) slices rye bread
  • 4 ounces thinly sliced lower-sodium roast beef (such as Boar's Head)
  • 2 ounces thinly sliced lower-sodium corned beef (such as Boar's Head)
  • 2 ounces Swiss cheese, shredded (about ½ cup)
  • ⅔ cup kimchi, drained and thinly sliced
  • Cooking spray
Steps
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