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Ingredients
  • ½  cup  Italian bread crumbs
  • ⅔  cup  milk
  • 1  lb  ground beef  or your choice of meat
  • ¼  medium onion  finely diced or grated
  • 2  cloves  garlic  minced
  • 1  large egg  beaten
  • 1  tsp  salt  or to taste
  • ½  tsp  black pepper
  • ¼  cup  parmesan cheese  preferably Parmigiano-Reggiano
  • 1  tbsp  fresh parsley  or 1 tsp dried parsley
Steps
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