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Instant Pot Corned Beef and Cabbage
This was pretty good. MADE SOME ADJUSTMENTS BELOW IN CAPS
Ingredients
  • 2 pounds (996g) corned beef (1.5 inches in thickness)
  • 4 cups (1L) cold water
  • 1 (200g) medium onion , quartered
  • 4 (13g) garlic cloves , crushed
  • subheading: Pickling Spices Seasoning:
  • 1 teaspoon yellow mustard seeds
  • 1 teaspoon whole black peppercorns
  • 1 teaspoon coriander seeds
  • ½ teaspoon whole allspice
  • 3 whole cloves
  • 3 bay leaves
  • ½ teaspoon ground ginger (optional)
  • subheading: Vegetables:
  • 6 (370g) carrots , peeled & cut to 2.5 inches in length
  • 4 (570g) red potatoes , quartered
  • 1 (1300g) cabbage , cut into 8 wedges
  • subheading: Equipment:
  • Instant Pot Pressure Cooker
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