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1 Hour Cinnamon Rolls
Ingredients
  • 2¾ c. all-purpose flour
  • ¼ c. sugar
  • 2 tbsp. butter
  • 1 egg
  • 1 package instant (quick rise) yeast (or 2¼ tsp.)
  • ½ c. water
  • ¼ c. whole milk
  • 1 tsp. salt
  • subheading: Filling:
  • ⅔ c. brown sugar
  • ¼ c. (½ stick) butter, room temperature
  • 1 tbsp. ground cinnamon
  • ¾ tsp. vanilla extract
  • ¼ tsp. almond extract
  • subheading: Vanilla glaze:
  • 1½ c. powdered sugar
  • ¼ c. (½ stick) butter, melted
  • 1 tsp. vanilla extract
  • 2 to 3 tbsp. milk
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