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Slow Cooker Taco Lasagna – Layers Of Tortillas, Cream Cheese, Beans, Taco Meat, Enchilada Sauce And Cheese. Perfectly Creamy, Cheesy And Has Tons Of Flavor. This Is The BEST Taco Lasagna Recipe!

This slow cooker taco lasagna is the perfect meal for those busy afternoons. Just throw everything in the crock pot during nap time and you’ll have something ready on the table by dinner time! It’s packed with layers of tortillas, cream cheese, beans, taco meat, enchilada sauce and cheese and is absolutely delicious. So easy and tastes amazing. My family ate this crock pot taco lasagna right up!
Ingredients
  • 2 pounds hamburger
  • 3  tablespoons taco seasoning (divided)
  • 1 cup salsa
  • 8 ounces cream cheese (softened)
  • 15 ounces black beans (drained and rinsed)
  • 15 ounces red enchilada sauce
  • 2 to 3 cups shredded cheddar or monterey jack cheese (I like to do a mix)
  • 4 large flour tortillas
Steps
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