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Buttermilk Sugar Biscuits
Ingredients
  • 1 cup/227 grams cold unsalted butter
  • 3⅓ cups/425 grams all-purpose flour, plus more for rolling
  • ½ cup/100 grams granulated sugar
  • 1 tablespoon baking powder
  • 2½ teaspoons kosher salt (such as Diamond Crystal) or 1¾ teaspoons fine sea salt
  • 1¼ cups/300 grams cold buttermilk
  • Melted butter and flaky sea salt (both optional), for finishing
Steps
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