https://www.copymethat.com/r/F65wmJhyl/spinach-artichoke-dip/
24483040
0Dmtljc
F65wmJhyl
2024-03-28 23:23:08
Spinach-Artichoke Dip
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Ingredients
- subheading: MAY WE SUGGEST:
- subheading: HILLSHIRE FARM® SMOKED SAUSAGE:
- Our smoked sausage is perfectly seasoned and brings bold taste to any meal.
- 1 can (14 ounces) artichoke hearts in water, rinsed, drained, and coarsely chopped
- 4 ounces reduced-fat bar cream cheese
- ¼ cup plus 1 tablespoon grated Parmesan
- 1 tablespoon fresh lemon juice
- 1 small garlic clove, chopped
- ⅛ teaspoon cayenne pepper
- 2 scallions, sliced
- 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
- Raw vegetables, such as bell-pepper wedges, carrot slices, and cauliflower florets, for dipping
Steps
Directions at marthastewart.com
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