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Peach Cobbler Pound Cake
Ingredients
  • subheading: For the Pound Cake:
  • 1 cup butter softened (2 sticks)
  • 1 ¼ cups white sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 ½ cups fresh peaches finely diced
  • subheading: For the Glaze:
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 to 3 tablespoons milk
Steps
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