https://www.copymethat.com/r/0CHUuD9Zr/lamb-palak-saag-gosht-lamb-and-spinach-c/
121659023
yoHdlR1
0CHUuD9Zr
2024-05-19 14:04:57
Lamb Palak / Saag Gosht (Lamb and Spinach Curry)
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Ingredients
- 2 bunches spinach
- 2 lb lamb
- 2 tablespoon ghee (use store-bought or homemade ghee)
- 1 large onion finely chopped
- 1 large tomato finely chopped
- ½ inch ginger grated
- 5 to 6 cloves garlic grated or finely chopped
- 1 to 2 green chili finely chopped (adjust as per taste)
- 1 tablespoon kasuri methi
- ¾ to 1 teaspoon salt (adjust as per taste)
- subheading: Spices:
- ½ teaspoon cumin seeds
- 1 bay leaf
- 1 black cardamom
- 2 to 3 cloves
- ½ teaspoon chili powder (or cayenne)
- 1 teaspoon amchur
- 1 teaspoon garam masala (use store-bought or homemade garam masala)
Steps
Directions at easyindiancookbook.com
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