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Country Cooking Slow Cooker Neck Bones
Ingredients
  • 3 pounds pork neck bones
  • 1 small onion, chopped
  • 3 cloves garlic, minced, or more to taste
  • 1 teaspoon salt (Optional)
  • 1 teaspoon dried thyme leaves
  • 4 cups water
  • 1 tablespoon distilled white vinegar
Steps
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