https://www.copymethat.com/r/0A4tXAnt2/fig-pomegranate-and-burrata-with-sherry-/
121206252
0wTDv8d
0A4tXAnt2
2024-05-08 02:34:31
Fig, Pomegranate and Burrata with Sherry Vinaigrette
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Ingredients
- 6 burrata (225gm each), drained
- 12 figs, halved lengthways
- 1 pomegranate, arils removed, juice reserved
- Bronze fennel sprigs, to serve
- subheading: Sherry vinaigrette:
- 3 tsp vincotto (see note)
- 2 garlic cloves, finely grated. on a microplane
- 80 ml (⅓ cup) lemon-infused extra-virgin olive oil, plus extra for drizzling
- Reserved pomegranate juice, strained
Steps
Directions at gourmettraveller.com.au
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