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Nigella's Cosy Supper Stir-Fry
Ingredients
  • 200g frozen baby peas
  • 2 tsp cumin seeds
  • 2 tsp vegetable oil
  • 8 rashers streaky bacon- cut
  • 1 pack beansprouts
  • 1 bunch shallots, finely sliced into ½cm rings, reserving the greenest slices from the very top in a separate bowl
  • 2 garlic cloves, minced
  • ¼ tsp chilli flakes
  • 2 packs microwave long-grain rice
  • 2 tsp worcestershire sauce
  • 1 drizzle HP Sauce, to serve
Note: Ingredients may have been altered from the original.
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