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Chocolate Marshmallow Molten Lava Cakes
Ingredients
  • ½ cup light butter/spread of choice
  • 100 g dark chocolate (I used Lindt 70%)
  • ½ cup powdered/caster sugar
  • 1 tsp pure vanilla extract
  • ¼ cup flour
  • 2 medium egg (s)
  • 6 large Marshmallows
  • 1 tsp icing sugar , to dust
  • subheading: Chocolate Ganache:
  • ¼ cup chocolate of choice (I used Lindt again)
  • 3 tablespoons skim/low fat milk
  • subheading: Additional:
  • Extra marshmallows for roasting (OPTIONAL)
Steps
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