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Brown Butter Bacon Tortellini
Ingredients
  • 6 tablespoons (¾ stick) unsalted butter
  • 20 ounces refrigerated or frozen cheese tortellini (do not thaw)
  • 6 slices bacon (about 6 ounces), diced
  • 1 medium shallot, finely chopped (about 3 tablespoons)
  • 2 cloves garlic, minced
  • ¼ teaspoon freshly ground black pepper, plus more as needed
  • 1 ounce finely grated Parmesan cheese (about ½ cup), plus more for serving
  • Kosher salt
  • Chopped fresh parsley leaves, for garnish (optional)
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