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Greek Chicken Orzo Bowls
Ingredients
  • 1 cup orzo
  • 1lb chicken thighs, boneless and skinless
  • subheading: for the chicken marinade:
  • 2 tbsp plain greek yogurt
  • 1 lemon, juiced
  • ¼ cup olive oil
  • 1 tbsp red wine vinegar
  • 1 tsp oregano
  • 1 tsp parsley
  • ½ tsp sea salt
  • dash of pepper
  • ½ cup cucumber
  • ½ cup tomato
  • ½ cup kalamata olives
  • 1 tbsp parsley
  • 2 tbsp tzatziki
  • 2 tbsp crumbled feta cheese
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